Cooking and the Kitchen
This page is to help both parents and disabled individuals to find ways in coping with the task of everyday cooking. If you have anymore information, please visit the facebook page: https://www.facebook.com/pages/Disability-Is-Us/1594333590781758?fref=ts or the tweet at @disabilityisus
Serving
Serving peas, soup and similar
The best way to serve these tricky saucepan foods is by using a deep serving spoon with no holes in order to prevent peas or liquids from falling through. It may take longer than picking up the saucepan and pouring but it's safe, and prevents water from collecting on the plate. |
Straining:
By using a stainless steel basket you will be able to strain vegetables, pasta and other boiled food without moving the saucepan off the cooker, this will also help prevent burning yourself, as well as make it easier for you to cook. |
Pouring the Kettle
We all know that a collection of water is very heavy. Here is a tool that will prevent you from having to worry about the weight of the kettle, especially just after boiling. Here Using the Tip on the Food Preparation page, will enable you to be able to keep the kettle in this device. |